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Frozen Yogurt Giant Reeses Cups

Frozen Yogurt Giant Reeses Cups

Prep: 50 min
Cook: 0 min
Total: 4 hr
Servings: 4

If you love peanut butter cups, then you will LOVE my 4-Ingredient Frozen Yogurt Giant Reeses Cups (vegan, gluten-free, high-protein) 😍🥜🍫 - guarantee hit for any peanut butter lover!

Author run2food
by run2food
Recipe Ingredients

Ingredients & Directions

Recipe Ingredients


Yield: 4 Giant Reeses Cups (4 Servings)
Needed Kitchenware: Freezer, 4 cupcake liners, microwave or stove
  • 80 g vegan chocolate, melted
  • 2 tbsp vegan chocolate protein powder (I used Macro Mike)
  • 20 g vegan chocolate, melted
  • 4 heaping tbsp vegan yogurt
  • 2 tbsp vegan chocolate protein powder
  • 4 tbsp smooth peanut butter
  • 20 g vegan chocolate, melted
Recipe Directions


  • Make the base: melt the chocolate and mix in the chocolate protein powder until dissolved. Divide it amongst the 4 cupcake liners. Freeze for 30 mins or until set.
  • Make the filling: mix the melted chocolate with yoghurt and protein powder until the protein is dissolved. Divide this over the top of the base layer. Freeze for a few hours until set.
  • Make the topping: dollop a generous tablespoon of peanut butter over each cup. Drizzle with melted chocolate.
  • Store the cups in the freezer and enjoy out from the freezer!

Save on your purchase with Macro Mike using discount code "amb-chen".

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Recipe nutrition

Nutritional Information

Yield: 4 Giant Reeses Cups
Servings: 4
Information per serving:
Energy: 359.6 kcal
Carbohydrate: 23.3 g
Protein: 21.6 g
Fiber: 7.9 g
Sugar: 11.5 g
Fat: 23.1 g
Monounsaturated Fat: 4.2 g
Polyunsatured Fat: 1.6 g
Omega-3: 0 g
Omega-6: 1.6 g
Saturated Fat: 9.2 g
Trans Fat: 0 g
Cholesterol: 0 mg
Choline: 10.3 mg 2% DV
Folate: 121.8 µg 30% DV
A: 0 IU 0% DV
B1: 0.3 mg 31% DV
B2: 0.3 mg 31% DV
B3: 6 mg 43% DV
B5: 2 mg 41% DV
B6: 0.3 mg 20% DV
B12: 1.1 mg 47% DV
C: 0 mg 0% DV
D: 0 IU 0% DV
E: 0.8 mg 5% DV
K: 0 µg 0% DV
Calcium: 107.3 mg 11% DV
Copper: 0.1 mg 8% DV
Iron: 1.8 mg 10% DV
Magnesium: 262.3 mg 82% DV
Manganese: 0.3 mg 16% DV
Phosphorus: 58.1 mg 8% DV
Potassium: 241.1 mg 5% DV
Selenium: 1.5 µg 3% DV
Sodium: 141.8 mg 9% DV
Zinc: 0.4 mg 6% DV

Please note nutritional information varies dependent on agricultural conditions, consistency in manufacturing processes, and honesty in reporting. We cannot accurately report on the amount of harmful chemicals or beneficial plant constituents that might be present in these ingredients. We cannot report on the content of material added during the cooking process. We cannot guarantee if the vitamins present are natural or synthetic. We make no guarantees to the accuracy of this information and continue to suggest purchasing organic, high-quality, fresh ingredients from local, trusted sources. Where possible, we use non-fortified ingredients to calculate the nutrition. We do not include optional ingredients. Percent Daily Values are based on a 2,000 calorie diet and values come regulated from the FDA. Your daily values may be higher or lower depending on your needs.

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