Launching Soon – Join our Waitlist
3-Ingredient Chocolate Oreo Truffles

3-Ingredient Chocolate Oreo Truffles

Prep: 1 hr
Cook: 0 min
Total: 2 hr
Servings: 12

🍫😍 This is definitely one you need to try! These EASY, VEGAN choc truffles contain oat condensed milk - which is just as delicious, if not even better than dairy condensed milk 😜 These balls are perfect for sharing and would be a great gift too! ⁣

Author run2food
by run2food
Recipe Ingredients

Ingredients & Directions

Recipe Ingredients


Yield: 12 Chocolate Oreo Truffles (12 Servings)
Needed Kitchenware: Large food processor, microwave
  • 400 g Oreo cookies, plus 2 cookies for topping
  • ½ cup vegan condensed milk (I used Nature's Charm)
  • 200 g vegan dark chocolate
Recipe Directions


  • In a food processor, add in the Oreo biscuits and process until fine crumbs⁣.
  • Add in the condensed milk and process until the mixture clumps together like cookie dough⁣.
  • Divide the mixture into 12 even portions and roll into balls. Freeze for at least 30 minutes until firm.⁣
  • Melt the chocolate in 30 second bursts in the microwave until smooth.
  • Roll each ball in the chocolate to coat.⁣
  • Drizzle with extra chocolate and sprinkle with Oreo crumbs before the chocolate sets.
  • Store the balls in the fridge until ready to serve.

For step 4, if you wish to not use a microwave, melt the chocolate slowly in a sauce pan on the stove.

Recipe video

Watch Video

Recipe nutrition

Nutritional Information

Yield: 12 Chocolate Oreo Truffles
Servings: 12
Information per serving:
Energy: 292 kcal
Carbohydrate: 38.2 g
Protein: 2.9 g
Fiber: 2.9 g
Sugar: 23.7 g
Fat: 14.8 g
Monounsaturated Fat: 5.7 g
Polyunsatured Fat: 1.5 g
Omega-3: 0.3 g
Omega-6: 1.2 g
Saturated Fat: 6.6 g
Trans Fat: 0 g
Cholesterol: 0 mg
Choline: 3.5 mg 1% DV
Folate: 27.3 µg 7% DV
A: 0.3 IU 0% DV
B1: 0.1 mg 9% DV
B2: 0.1 mg 7% DV
B3: 0.9 mg 7% DV
B5: 0.1 mg 3% DV
B6: 0 mg 1% DV
B12: 0 mg 0% DV
C: 0 mg 0% DV
D: 0 IU 0% DV
E: 1.2 mg 8% DV
K: 4 µg 4% DV
Calcium: 57.1 mg 6% DV
Copper: 0.4 mg 44% DV
Iron: 2.8 mg 16% DV
Magnesium: 51 mg 16% DV
Manganese: 0.5 mg 27% DV
Phosphorus: 79.4 mg 11% DV
Potassium: 177.2 mg 4% DV
Selenium: 5.6 µg 10% DV
Sodium: 159.2 mg 11% DV
Zinc: 0.8 mg 10% DV

Please note nutritional information varies dependent on agricultural conditions, consistency in manufacturing processes, and honesty in reporting. We cannot accurately report on the amount of harmful chemicals or beneficial plant constituents that might be present in these ingredients. We cannot report on the content of material added during the cooking process. We cannot guarantee if the vitamins present are natural or synthetic. We make no guarantees to the accuracy of this information and continue to suggest purchasing organic, high-quality, fresh ingredients from local, trusted sources. Where possible, we use non-fortified ingredients to calculate the nutrition. We do not include optional ingredients. Percent Daily Values are based on a 2,000 calorie diet and values come regulated from the FDA. Your daily values may be higher or lower depending on your needs.

Tips, Suggestions, Photos, & More Information

easy diy vegan chocolate oreo truffles

What is Every Vegan Recipe?

At Every Vegan Recipe, we're building the largest vegan recipe-sharing platform ever created. Share and find thousands of recipes, how-to videos, and inspiration. Our platform will always be ad-free, privacy focused, and international, aiming to launch in English and Spanish.

When our platform launches we will have reviews, an area to ask recipe creators questions, nearly 100 categories (like whole food diet, high protein, Sattvic food, dinner recipes, or low calorie), a robust search feature, tons of helpful videos, content to help you cook, and so much more.

This recipe is a small sample of what's to come. Please consider joining our VIP list by clicking the button below and get access to our platform when it launches for early access.